|
|
|
|
|
Visit CRC Press Online!
|
Leading Publishers of Essential Information for the
Professional and Technical Communities Worldwide!
CRC Press.
|
|
|
For Best Results
|
Use the latest version of the Adobe Acrobat Reader. Click on the icon below to download it for FREE.
|
|
|
Browse by Category
Now featuring 129 titles online
|
|
|
|
|
|
Recent Online Titles...
|
|
|
|
 |
|
Food Safety of Proteins in Agricultural Biotechnology
With contributions from internationally recognized experts, Food Safety of Proteins in Agricultural...
|
|
 |
|
Handbook of Turfgrass Management and Physiology
A multibillion dollar industry that has tripled in the last ten years, turfgrass management plays an...
|
|
 |
|
Natural Products from Plants, Second Edition
From medicinal, industrial, and culinary uses to cutting-edge laboratory techniques in modern resear...
|
|
|
|
Biogeography in a Changing World
Hampered by a confusing plethora of approaches and methods, biogeography is often treated as an adju...
|
|
 |
|
Developmental Genetics and Plant Evolution
A benchmark text, Developmental Genetics and Plant Evolution integrates the recent revolution...
|
|
|
|
Turmeric: The genus Curcuma
For the last 6000 years turmeric has been used in Ayurvedic medicine to alleviate pain, balance dige...
|
|
|
|
Pleurocarpous Mosses: Systematics and Evolution
The shift from traditional taxonomic methods to data-oriented, analytical cladistic methodologies ha...
|
|
|
|
Florida Ethnobotany
Winner of the 2005 Klinger Book Award Presented by The Society for Economic Botany. F...
|
|
|
|
Food Mycology: A Multifaceted Approach to Fungi and Food, Volume 25
For millennia, the presence of fungi in food has been both boon and bane to food stores. Fungi can s...
|
|
|
|
|
|
ALL Categories
|
|
|
 |
Allelopathy: Chemistry and Mode of Action of Allelochemicals
|
|
|
Aloes, The genus Aloe
|
|
|
Artemisia
|
|
|
Basil: The Genus Ocimum
|
|
|
Biochemical Targets of Plant Bioactive Compounds: A Pharmacological Reference Guide to Sites of Action and Biological Effects
|
|
|
Biogeography in a Changing World
|
|
|
Biological Control of Crop Diseases
|
|
|
Biologically Active Natural Products: Pharmaceuticals
|
|
|
Biology and Chemistry of Jerusalem Artichoke: Helianthus tuberosus L.
|
|
|
Biology of Floral Scent
|
|
|
Biology of Marijuana; From Gene to Behavior, The
|
|
|
Black Pepper, Piper Nigram
|
|
|
Botanicals: A Phytocosmetic Desk Reference
|
|
|
Cannabis: The Genus Cannabis
|
|
|
Capsicum: The genus Capsicum
|
|
|
Caraway: The Genus Carum
|
|
|
Cardamom: The Genus Elettaria
|
|
|
Chamomile: Industrial Profiles
|
|
|
Chinese and Related North American Herbs: Phytopharmacology and Therapeutic Values
|
|
|
Chinese Herbal Medicine: Modern Applications of Traditional Formulas
|
|
|
Cinnamon and Cassia: The Genus Cinnamomum
|
|
|
Citrus: The Genus Citrus
|
|
|
Clavicipitalean Fungi: Evolutionary Biology, Chemistry, Biocontrol, and Cultural Impacts
|
|
|
Contemporary Statistical Models for the Plant and Soil Sciences
|
|
|
CRC Handbook of Medicinal Spices
|
|
|
CRC World Dictionary of Grasses: Common Names, Scientific Names, Eponyms, Synonyms, and Etymology - 3 Volume Set
|
|
|
Crop Responses to Environment
|
|
|
Dermatologic Botany
|
|
|
Developmental Genetics and Plant Evolution
|
|
|
DNA Fingerprinting in Plants: Principles, Methods, and Applications, Second Edition
|
|
|
dsRNA Genetic Elements: Concepts and Applications in Agriculture, Forestry, and Medicine
|
|
|
Echinacea: The genus Echinacea
|
|
|
Ergot: The Genus Claviceps
|
|
|
Eucalyptus; The Genus Eucalyptus
|
|
|
Fenugreek: The Genus Trigonella
|
|
|
Flavonoids: Chemistry, Biochemistry and Applications
|
|
|
Flax: The genus Linum
|
|
|
Florida Ethnobotany
|
|
|
Food Mycology: A Multifaceted Approach to Fungi and Food, Volume 25
|
|
|
Food Safety of Proteins in Agricultural Biotechnology
|
|
|
Functional Plant Ecology, Second Edition
|
|
|
Fungal Biotechnoiogy In Agricultural, Food,and Environmental Applications
|
|
|
Fungal Pathogenesis in Plants and Crops: Molecular Biology and Host Defense Mechanisms, Second Edition
|
|
|
Fungi in Ecosystem Processes
|
|
|
Genetic Resources, Chromosome Engineering, and Crop Improvement: Vegetable Crops, Volume 3
|
|
|
Genomics of Plants and Fungi
|
|
|
Geranium and Pelargonium: History of Nomenclature, Usage and Cultivation
|
|
|
German Economy in the Twentieth Century, The
|
|
|
GGE Biplot Analysis: A Graphical Tool for Breeders, Geneticists, and Agronomists
|
|
|
Ginger: The Genus Zingiber
|
|
|
Ginkgo biloba
|
|
|
Ginseng, the Genus Panax
|
|
|
Global Plant Genetic Resources for Insect-Resistant Crops
|
|
|
Green Tea: Health Benefits and Applications
|
|
|
Handbook of Fungal Biotechnology Second Edition, Revised and Expaned
|
|
|
Handbook of Industrial Mycology
|
|
|
Handbook of Plant and Crop Physiology, Second Edition,
|
|
|
Handbook of Plant and Crop Stress, Second Edition,
|
|
|
Handbook of Plant Growth: ph as the Master Variable
|
|
|
Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea, and Spices
|
|
|
Handbook of Reference Methods for Plant Analysis
|
|
|
Handbook of Soil Acidity
|
|
|
Handbook of Turfgrass Management and Physiology
|
|
|
Histopathology of Seed-Borne Infections
|
|
|
Hypericum: The genus Hypericum
|
|
|
Illicium, Pimpinella and Foeniculum
|
|
|
Juzen-taiho-to (Shi-Quan-Da-Bu-Tang): Scientific Evaluation and Clinical Applications
|
|
|
Kava: From Ethnology to Pharmacology
|
|
|
Laboratory Guide for Conducting Soil Tests and Plant Analysis
|
|
|
Lavender: The Genus Lavandula
|
|
|
Life in the Frozen State
|
|
|
Magnolia; The Genus Magnolia
|
|
|
Mathematical Models of Crop Growth and Yield
|
|
|
Medicinal Plants of Asia and the Pacific
|
|
|
Milestones in Systematics
|
|
|
Mistletoe: The Genus Viscum
|
|
|
Model Plants and Crop Improvement
|
|
|
Molecular Biology of Fungal Development
|
|
|
Molecular Host Plant Resistance to Pests
|
|
|
Molecular Systematics and Plant Evolution
|
|
|
Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition
|
|
|
Narcissus and Daffodil; The Genus Narcissus
|
|
|
Natural Products from Plants
|
|
|
Natural Products from Plants, Second Edition
|
|
|
Neem: The Divine Tree, Azadirachta Indica
|
|
|
Neotropical Savannas and Seasonally Dry Forests: Plant Diversity, Biogeography, and Conservation
|
|
|
Organelles, Genomes and Eukaryote Phylogeny: An Evolutionary Synthesis in the Age of Genomics
|
|
|
Organic Production and Use of Alternative Crops
|
|
|
Pathogenic Fungi in Humans and Animals, Second Edition
|
|
|
Perilla: The Genus Perilla
|
|
|
Pesticides in Agriculture and the Environment
|
|
|
Physiology and Biotechnology Integration for Plant Breeding
|
|
|
Pictorial Atlas of Soil and Seed Fungi: Morphologies of Cultured Fungi and Key to Species, Second Edition
|
|
|
Plant Biotechnology and Transgenic Plants
|
|
|
Plant Cytogenetics, Second Edition
|
|
|
Plant Development and Biotechnology
|
|
|
Plant Roots: The Hidden Half, Third Edition,
|
|
|
Plant Toxicology, Fourth Edition
|
|
|
Plant-Environment Interactions, Third Edition
|
|
|
Plants for Environmental Studies
|
|
|
Plants that Fight Cancer
|
|
|
Pleurocarpous Mosses: Systematics and Evolution
|
|
|
Pomegranates: Ancient Roots to Modern Medicine
|
|
|
Poppy: The Genus Papaver
|
|
|
Postharvest Physiology and Pathology of Vegetables, Second Edition,
|
|
|
Practical Plant Failure Analysis: A Guide to Understanding Machinery Deterioration and Improving Equipment Reliability
|
|
|
Pueraria: The Genus Pueraria
|
|
|
Saffron: Crocus Sativus L.
|
|
|
Sage: The Genus Salvia
|
|
|
Scientific Basis for Ayurvedic Therapies
|
|
|
Shengmai San
|
|
|
Stevia: The Genus Stevia
|
|
|
Taiwanese Native Medicinal Plants: Phytopharmacology and Therapeutic Values
|
|
|
Taxus: The genus Taxus
|
|
|
Tea Tree: The Genus Melaleuca
|
|
|
The Fungal Community: Its Organization and Role in the Ecosystem, Third Edition
|
|
|
The Rhizosphere: Biochemistry and Organic Substances at the Soil-Plant Interface, Second Edition
|
|
|
Thyme: The genus Thymus
|
|
|
Tomato Plant Culture In the Field, Greenhouse, and Home Garden
|
|
|
Tomato Plant Culture: In the Field, Greenhouse, and Home Garden, Second Edition
|
|
|
Traditional Medicinal Plants and Malaria
|
|
|
Traditional Medicines for Modern Times: Antidiabetic Plants
|
|
|
Transgenic Plants and Crops
|
|
|
Tropical Forage Plants: Development and Use
|
|
|
Turmeric: The genus Curcuma
|
|
|
Urtica; The genus Urtica
|
|
|
Using the Agricultural, Environmental, and Food Literature
|
|
|
Vetiveria; The Genus Vetiveria
|
|
|
Wood Formation in Trees: Cell and Molecular Biology Techniques
|
|
|
|
|
Related Print Titles from CRC Press
|
|
|
|
|
|
|
