| Allelopathy: Chemistry and Mode of Action of Allelochemicals |
| Aloes, The genus Aloe |
| Artemisia |
| Basil: The Genus Ocimum |
| Biochemical Targets of Plant Bioactive Compounds: A Pharmacological Reference Guide to Sites of Action and Biological Effects |
| Biogeography in a Changing World |
| Biological Control of Crop Diseases |
| Biologically Active Natural Products: Pharmaceuticals |
| Biology and Chemistry of Jerusalem Artichoke: Helianthus tuberosus L. |
| Biology of Floral Scent |
| Biology of Marijuana; From Gene to Behavior, The |
| Black Pepper, Piper Nigram |
| Botanicals: A Phytocosmetic Desk Reference |
| Cannabis: The Genus Cannabis |
| Capsicum: The genus Capsicum |
| Caraway: The Genus Carum |
| Cardamom: The Genus Elettaria |
| Chamomile: Industrial Profiles |
| Chinese and Related North American Herbs: Phytopharmacology and Therapeutic Values |
| Chinese Herbal Medicine: Modern Applications of Traditional Formulas |
| Cinnamon and Cassia: The Genus Cinnamomum |
| Citrus: The Genus Citrus |
| Clavicipitalean Fungi: Evolutionary Biology, Chemistry, Biocontrol, and Cultural Impacts |
| Contemporary Statistical Models for the Plant and Soil Sciences |
| CRC Handbook of Medicinal Spices |
| CRC World Dictionary of Grasses: Common Names, Scientific Names, Eponyms, Synonyms, and Etymology - 3 Volume Set |
| Crop Responses to Environment |
| Dermatologic Botany |
| Developmental Genetics and Plant Evolution |
| DNA Fingerprinting in Plants: Principles, Methods, and Applications, Second Edition |
| dsRNA Genetic Elements: Concepts and Applications in Agriculture, Forestry, and Medicine |
| Echinacea: The genus Echinacea |
| Ergot: The Genus Claviceps |
| Eucalyptus; The Genus Eucalyptus |
| Fenugreek: The Genus Trigonella |
| Flavonoids: Chemistry, Biochemistry and Applications |
| Flax: The genus Linum |
| Food Safety of Proteins in Agricultural Biotechnology |
| Functional Plant Ecology, Second Edition |
| Fungal Biotechnoiogy In Agricultural, Food,and Environmental Applications |
| Fungal Pathogenesis in Plants and Crops: Molecular Biology and Host Defense Mechanisms, Second Edition |
| Fungi in Ecosystem Processes |
| Genetic Resources, Chromosome Engineering, and Crop Improvement: Vegetable Crops, Volume 3 |
| Genomics of Plants and Fungi |
| Geranium and Pelargonium: History of Nomenclature, Usage and Cultivation |
| GGE Biplot Analysis: A Graphical Tool for Breeders, Geneticists, and Agronomists |
| Ginger: The Genus Zingiber |
| Ginkgo biloba |
| Ginseng, the Genus Panax |
| Global Plant Genetic Resources for Insect-Resistant Crops |
| Green Tea: Health Benefits and Applications |
| Handbook of Fungal Biotechnology Second Edition, Revised and Expaned |
| Handbook of Industrial Mycology |
| Handbook of Plant and Crop Physiology, Second Edition, |
| Handbook of Plant and Crop Stress, Second Edition, |
| Handbook of Plant Growth: ph as the Master Variable |
| Handbook of Plant Nutrition |
| Handbook of Postharvest Technology: Cereals, Fruits, Vegetables, Tea, and Spices |
| Handbook of Reference Methods for Plant Analysis |
| Handbook of Soil Acidity |
| Handbook of Turfgrass Management and Physiology |
| Histopathology of Seed-Borne Infections |
| Hypericum: The genus Hypericum |
| Illicium, Pimpinella and Foeniculum |
| Juzen-taiho-to (Shi-Quan-Da-Bu-Tang): Scientific Evaluation and Clinical Applications |
| Kava: From Ethnology to Pharmacology |
| Laboratory Guide for Conducting Soil Tests and Plant Analysis |
| Lavender: The Genus Lavandula |
| Magnolia; The Genus Magnolia |
| Mathematical Models of Crop Growth and Yield |
| Medicinal Plants of Asia and the Pacific |
| Milestones in Systematics |
| Mistletoe: The Genus Viscum |
| Model Plants and Crop Improvement |
| Molecular Biology of Fungal Development |
| Molecular Host Plant Resistance to Pests |
| Molecular Systematics and Plant Evolution |
| Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition |
| Narcissus and Daffodil; The Genus Narcissus |
| Natural Products from Plants |
| Natural Products from Plants, Second Edition |
| Neem: The Divine Tree, Azadirachta Indica |
| Neotropical Savannas and Seasonally Dry Forests: Plant Diversity, Biogeography, and Conservation |
| Organelles, Genomes and Eukaryote Phylogeny: An Evolutionary Synthesis in the Age of Genomics |
| Organic Production and Use of Alternative Crops |
| Pathogenic Fungi in Humans and Animals, Second Edition |
| Perilla: The Genus Perilla |
| Pesticides in Agriculture and the Environment |
| Physiology and Biotechnology Integration for Plant Breeding |
| Pictorial Atlas of Soil and Seed Fungi: Morphologies of Cultured Fungi and Key to Species, Second Edition |
| Plant Biotechnology and Transgenic Plants |
| Plant Cytogenetics, Second Edition |
| Plant Development and Biotechnology |
| Plant Roots: The Hidden Half, Third Edition, |
| Plant Toxicology, Fourth Edition |
| Plant-Environment Interactions, Third Edition |
| Plants for Environmental Studies |
| Plants that Fight Cancer |
| Pleurocarpous Mosses: Systematics and Evolution |
| Pomegranates: Ancient Roots to Modern Medicine |
| Poppy: The Genus Papaver |
| Postharvest Physiology and Pathology of Vegetables, Second Edition, |
| Practical Plant Failure Analysis: A Guide to Understanding Machinery Deterioration and Improving Equipment Reliability |
| Pueraria: The Genus Pueraria |
| Saffron: Crocus Sativus L. |
| Sage: The Genus Salvia |
| Scientific Basis for Ayurvedic Therapies |
| Shengmai San |
| Stevia: The Genus Stevia |
| Taiwanese Native Medicinal Plants: Phytopharmacology and Therapeutic Values |
| Taxus: The genus Taxus |
| Tea Tree: The Genus Melaleuca |
| The Fungal Community: Its Organization and Role in the Ecosystem, Third Edition |
| The Rhizosphere: Biochemistry and Organic Substances at the Soil-Plant Interface, Second Edition |
| Thyme: The genus Thymus |
| Tomato Plant Culture In the Field, Greenhouse, and Home Garden |
| Tomato Plant Culture: In the Field, Greenhouse, and Home Garden, Second Edition |
| Traditional Medicinal Plants and Malaria |
| Traditional Medicines for Modern Times: Antidiabetic Plants |
| Transgenic Plants and Crops |
| Tropical Forage Plants: Development and Use |
| Turmeric: The genus Curcuma |
| Urtica; The genus Urtica |
| Using the Agricultural, Environmental, and Food Literature |
| Vetiveria; The Genus Vetiveria |
| Wood Formation in Trees: Cell and Molecular Biology Techniques |
